Case studies

European stores and their path to using natural refrigerant cooling systems

Converting refrigeration to natural refrigerant based technology is a major step towards sustainable, climate-friendly operation of food retail stores. Read about the experiences and plans made by the Belgian organic chain “Bio-Planet,” the German organic farm shop “Eekenhof,” and the Dutch “Ekoplaza” in our latest case studies.

Click on the pictures to read each story.


Bio-Planet
(Belgium)


Eekenhof
(Germany)


Ekoplaza
(Netherlands)